What to Order at Lucia Alimentari
Lucia Alimentari is a small SoHo spot that runs as a coffee shop by day and a sit-down pizza and natural-wine bar by night, tucked behind the Lucia Pizza location on West Broadway. It serves personal-size New York pizzas, a short list of Italian small plates, and an all-Italian wine list, so the menu rewards a little planning. Knowing what to order matters here because the food page is short, the focaccia sandwich sells out early, and the best pies and small plates rotate. Order well and a compact room turns into one of the more charming meals in Lower Manhattan. DinnerElite tracks Lucia Alimentari and emails you the moment a table opens.
What should you order at Lucia Alimentari?
Start with the Papa Leone, the vodka pie named for the owner's family's original restaurant in Sheepshead Bay, which The Infatuation says has vodka sauce creaminess with an edge of tomato-based acidity. For more heat, the Caramelle Picantti pairs pepperoni with hot cherry peppers and a hot honey drizzle, and the creamed spinach pie is the green-and-white option. On the small-plates side, The Infatuation calls the caesar a must, lighter and brighter than the usual pizza-shop version but still finished with a shower of grated parm. Add the buttery white anchovies and the cold ricotta with orange blossom honey. If you come for daytime service, aim to arrive early for the focaccia sandwich layered with prosciutto cotto and cold stracciatella. Pizzas run about $18 to $25 and Italian wine bottles start around $45, per The Infatuation.
How should you approach the menu at Lucia Alimentari?
The menu is short by design, with one page of food and three pages of wine, so build a meal rather than order one thing. A personal pizza feeds one person, which makes it easy to split a couple of pies plus small plates across a table. The kitchen leans on rotation, so the caesar, the anchovies, and the desserts can change, and daytime and evening service look different. The focaccia sandwich is a daytime item made in a small daily batch, and The Infatuation notes it sells out by early afternoon, so plan to arrive around 12:30pm if that is your target. For dinner, the pizzas and Italian wine anchor the meal. Desserts have included a dainty tiramisu and a lemon sorbet served in a hollowed-out lemon.
How do you actually get a table at Lucia Alimentari?
Lucia Alimentari takes reservations on Resy, and it is a small room, so prime evening tables go fast. Per DinnerElite tracking, tables are claimed an average of 13 days before the reservation date, which means you often need to be ready when a slot appears rather than browsing casually. Your best options are to book the moment the window opens on Resy, watch for cancellations, or set a free DinnerElite alert that checks availability around the clock and emails you the instant a matching table opens. We send alerts and never book automatically. The one exception is our Expert plan, where a human on our team books hard tables on your behalf. Either way, start tracking Lucia Alimentari so a cancellation does not slip past you.
Frequently asked questions
What is Lucia Alimentari known for?
Lucia Alimentari is known for personal-size New York pizzas and an all-Italian natural-wine list served in a small SoHo space that works as a coffee shop by day and a sit-down pizza bar by night. It is a sister spot to Lucia Pizza of SoHo and sits tucked behind that location on West Broadway.
What should you order at Lucia Alimentari for the first time?
For a first visit, start with the Papa Leone vodka pie, add the caesar that The Infatuation calls a must, and try the cold ricotta with orange blossom honey. If you want more heat, the Caramelle Picantti brings pepperoni, hot cherry peppers, and hot honey. Pair it all with an Italian bottle from the wine list.
Can you get the focaccia sandwich at dinner?
No. The focaccia sandwich with prosciutto cotto and stracciatella is a daytime cafe item made in a small daily batch, and The Infatuation notes it tends to sell out by early afternoon. If you want it, come for daytime service and aim to arrive around 12:30pm.
Is Lucia Alimentari a full sit-down restaurant or a wine bar?
It is both, depending on the time of day. During the day it runs as a coffee shop, and in the evening it becomes a sit-down pizza and natural-wine spot. The room is small and casual, described by The Infatuation as feeling like eating in a coffee shop after hours in a cool way.
Does DinnerElite book the table for me?
No. We send alerts and you book the table yourself. The one exception is our Expert plan, where a human concierge books on your behalf.
Lucia Alimentari on DinnerElite
Related Articles
Continue exploring our restaurant reservation guides
What to Order at Emmett's
A SoHo guide to Emmett's Chicago-style pizza, from deep dish and tavern-thin pies to the Italian beef with spicy giardiniera.
Read moreWhat to Order at Raku SoHo
Raku SoHo serves handmade udon in SoHo, New York. Get the cold Zaru, Wagyu udon, and gyoza, plus how to actually land a table.
Read moreWhat to Order at Rubirosa
The Tie Dye pizza everyone comes for, the vodka pie critics quietly prefer, and how the midnight Resy drop and the walk-in half of the room actually work.
Read moreNever Miss a Reservation
Get the latest restaurant availability alerts, insider tips, and exclusive strategies delivered to your inbox.
We respect your privacy. Unsubscribe at any time.